High sensitivity diversity detection Meat moisture detector

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The meat moisture detector measures the moisture content of raw meat by injecting high-frequency electrical signals into the sample and receiving echoes. It is faster and more convenient than the infrared drying method (quick method) in Section 5.2 of the GB18394-2020 national standard document, and does not require sample preparation. The advantages of rapid detection and easy operation.

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The meat moisture detector measures the moisture content of raw meat by injecting high-frequency electrical signals into the sample and receiving echoes. It is faster and more convenient than the infrared drying method (quick method) in Section 5.2 of the GB18394-2020 national standard document, and does not require sample preparation. The advantages of rapid detection and easy operation.